Choices grain free loaf is made with freshly milled Australian buckwheat flour to increase protein and fibre mixed with a dollop of extra virgin olive oil for a burst of flavour. A lovely soft loaf which is fantastic as either bread or toast.

Ingredients

GF Flour (Buckwheat, Modified Tapioca Starch (1442), Potato), Water, Extra Virgin Olive Oil, Sugar, Psyllium, Guar Gum, Salt, Yeast.
Nutrition
Per Serve Per
Calories
Energy
Protein
Fat (total)
- Saturated
Carbohydrate (total)
- Sugar
- Fibre
Sodium
Gluten
Barcode # 9357011000521
Brand Choices Gluten Free